Fabbri Nutty Chocobianco and Strawberry

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Ingredients
  • 1 can Simplé Strawberry  
  • 2 cans of milk 
  • Nutty Chocobianco to taste.  
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Procedure 

Mix the Simplé Strawberry with the milk. Leave to rest for 15/20 minutes. Churn the mixture and then, during the extraction process, construct a layered tub of gelato, alternating the layers of strawberry with the Nutty Chocobianco. Smooth the last layer well and press it down before topping with the Nutty Chocobianco.  

Altre ricette divise per