Gelato
Pastry
Horeca
Partnerships
Academy
Professionals
Consumers
Italian heritage since 1905
Social
di: Orsolya Nagy
50 ml Aperol 20 ml MixyBar Amarena Syrup 25 ml Lime juice 4-5 Pcs Fresh basil leaves 80 ml Prosecco
Add the ingredients (Aperol, Amarena syrup, lime juice, basil leaves) to the cocktail shaker and shake. Strain into an ice filled glass than put some fresh basil leaves in it. Finally fill up with the prosecco.
Enter Fabbri world to receive discounts, promotions and news!
Subscribe to our newsletter now to keep up to date with news from the world of Fabbri 1905.
Subscribe now
Fabbri 1905 s.p.a., Via Emilia Ponente, 276 - 40132 Bologna | Italian Tax and VAT numbers IT 00281980375
Privacy policy | Cookie policy