Bacio di Ciliegia

by: Sherry Wang
Country: Taiwan

 

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Ingredients
  • 45ml Fabbri Dry Gin
  • 15ml Fabbri Mixybar PLUS Pineapple 
  • 30ml passion fruit lily clarification
  • 15ml Fabbri Marendry Bitter
  • 15 mint leaves

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  • Garnish:  Fabbri Amarena garnish & Amarena powder

    Glass: Highball glass
    Method: Shaken

Lady Amarena - Taiwan - 2023
Bacio di Ciliegia