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Italian heritage since 1905
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Neutral base suitable for the preparation of mousses, Bavarian creams, pannacotta, crème caramel, puddings and as a cream stiffener. It makes it easy to prepare creamy, soft desserts with excellent resistance to cutting.
90/100g dessert
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Fabbri 1905 s.p.a., Via Emilia Ponente, 276 - 40132 Bologna | Italian Tax and VAT numbers IT 00281980375
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