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Pasteurised and balanced base for making fiordilatte-flavoured ice cream.

By replacing the milk with the same amount of vegetable milk, it is possible to make vegan ice cream.

With the addition of Fabbri Delipaste, you can make any flavour of ice cream that you want.

For confectionaries, it is combined with cream and flavoured with Fabbri Delipaste to make a base for semifreddos.

Dosage

1 tin of product + 2 tin of milk

1 Lactose Free 2 Gluten Free 3 Palm Oil Free 5 Vegan OK
Image
  • packaging
    TIN
  • Net weight per unit
    1,5kg
  • Net weight per carton
    12kg
  • unit per carton
    8
  • vegetable fats
    no
  • For mac soft
    yes
  • Use
    cold
  • Aroma
    Vanilla