Italian heritage since 1905
Mix the whipped cream and Fabbri Top, adding enough to achieve the desired intensity of pistachio flavour.
Cut the puffs and fill them with the pistachio cream.
Decorate the top of each cream puff with a dash of Fabbri Top Pistachio and some chopped pistachios.
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Fabbri 1905 s.p.a., Via Emilia Ponente, 276 - 40132 Bologna | Italian Tax and VAT numbers IT 00281980375