Hugo Spritz

Hugo Spritz

2 minutes

Share

Acquista qui lo Sciroppo ai fiori di Sambuco
 

Ingredients
  • 4 ice cubes 
  • 60 ml Prosecco 
  • 20—25 ml Elderflower syrup 
  • Seltzer to top up (approx. 60 ml) 

  •  

  •  
  •  
Preparation

  •  Stir the ingredients gently, directly into the wine glass. 

  • Garnish with a sprig of mint and a slice of red apple. 

More recipes with Syrups
Ginger Lemonade
Ginger Lemonade

3 minutes

Strawberry semifreddo
Strawberry semifreddo

30 minutes + cooling

Puff pastry, custard and apples in syrup tartlet
Puff pastry, custard and apples in syrup tartlet

30 minutes

More