Paste

Perfect pastes for fruit sorbet and gelato. 

A thick, velvety cream, with the rounded flavours of yesteryear. 

Hazelnut and pistachio: two mega-classics in a special version. 

Gianduja Delipaste combines the pleasure of cocoa with the unique flavour of hazelnut. 

Cream and vanilla beans, the flavour with the 1000-year history.

Turn your gelato into a crunchy experience.

A flavour of many virtues: pistachio in five different combinations. 

Vegan, creamy and rounded for a hazelnut worth discovering.

Five different flavours: hazelnuts have never been so good.

In 23 different flavours, for delicious creamy gelato.