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Hot- or cold-soluble bases for cream gelatos

A range of powdered products for creamy gelato base mixtures, combining maximum hygiene and excellent quality. The gelato will be creamy and spreadable, and will keep for a long time in the tray. Perfect for both hot and cold processing.

Products
Gelto 50 CF (1 kg)
packageKosherHalalVeganVegan OKPalm Oil Freeweight Kgweight kg/ctpcs/ctrecipedose for artisan gelatosoft-ice machinegluten freevegetable fatallergensuseType of aroma
bag     1121250 of product, 280g of sugar, 1l of milk.
Add 100g of cream for a stronger gelato.
To obtain better performance pasteurize at 85°C
 noyes Lhot or coldmilk
Nevepann 100 Mix Superpanna/CF
Nevepann 100 Mix Superpanna/CF

9236545

packageKosherHalalVeganVegan OKPalm Oil Freeweight Kgweight kg/ctpcs/ctrecipedose for artisan gelatosoft-ice machinegluten freevegetable fatallergensuseType of aroma
bag     2166g 100 + 1 L milk + g 220/230 sugar noyesyesMilkhotmilk