Crockolosi are Fabbri’s delicious ripples for gelato and frozen desserts that go “crunch”. The perfect addition to creamy gelato flavours such as fior di latte, hazelnut, chocolate and even yogurt, giving each one a special little boost. They will help you invent a new flavour every day, playing with different combinations of mix and ripple. The indispensable ingredient for the most creative recipes, a product that keeps its character throughout processing, without dripping into the bottom of the tray. A truly crunchy revolution!