Concentrated flavourings in powder

The extra touch that makes the difference.

Fabbri's flavouring powders are concentrated products that impart and enhance a specific flavour in both ice cream and pastry recipes.

They are products with a high service content because:

They are easily stored as powder products

The aroma remains stable over time

They can be stored at room temperature

You use only what you need, no waste

How to use:

  • In ice cream parlours: simply add to the mixture
  • In confectioneries: they must be rehydrated in water, milk or cream before use.

They are available in flavours:

  • Mascarpone
  • Yoghurt
  • New York Cheesecake
  • Lemon